Analytical Natural Products Chemistry
Swedish University of Agricultural Sciences
Uppsala
Start date:
End date:
Pace of study: 100 %
Published education catalogue
Education information from the published source. The education record and its time-bound offerings are kept separate.
Code: KE0076
The course is intended to give the student knowledge about the most important natural products. Occurrence, chemical properties and analytical methods will be covered. The following natural products will be covered: Carbohydrates, lipids, nucleic acids, amino acids, peptides, terpenes, steroids and alkaloids. The following analytical techniques will be covered: Spectroscopy (NMR, MS, IR, UV), chromatography (GC, HPLC, TLC).
15 credits basic knowledge and skills in general, organic and biochemistry. At least 5 credits of the 15 must be in organic chemistry. Exemption from entry requirements in Swedish.
Each offering has its own dates and conditions. Closed offerings are retained as history and do not mean that a new application is open.
Swedish University of Agricultural Sciences
Uppsala
Start date:
End date:
Pace of study: 100 %
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Published: .
Publication version: 8e217193-f5fa-4778-b085-a4521fd03e8d
Checksum: 1b0dc54c0fc8a359f83ba9dc8f9d468479ce432de4c03bce3b8b33dd67fe3f6c
Last changed according to the source: 2026-09-02T10:23:07