This offering is not in the current catalogue. The information is retained from an earlier publication. Check the provider's current offering.
Swedish University of Agricultural Sciences
Food Technology with introduction to food control
The published source does not provide a description.
- Higher education
- Information unavailable
- 31 August 2026
- Location independent
- Information unavailable
- 100 %
Overview
The published source does not provide a description.
Admission scores
Entry requirements
Knowledge equivalent to 180 credits, of which 90 credits in one of the following fields of study: biology, animal science, food science, nutrition, public health, medicine, environmental science, chemistry, food and culinary science, dietetics. The prerequisite is also fulfilled by those who have a professional degree as a veterinarian, biomedical analyst, or dietitian, and can also be fulfilled in other ways that provide equivalent knowledge. Swedish equivalent to the general entry requirements for courses or study programmes that begin in the first cycle and that are intended for new entrants to higher education English 6
The text is reproduced from the Susa source. Antagningsdata does not map GY11 and GY25 or assess personal eligibility.
Source, measure and data quality
- Source
- Skolverket Susa-navet
- Period
- 2026-08-31
- Measure
- Entry-requirement text reproduced from the published Susa data; no personal eligibility assessment is made.
- Population
- Education offering e.uoh.slu.lv0140.10232.20262
- Last checked
- 2026-09-23T10:39:04.113198+00:00
- Limitation
- Antagningsdata does not map GY11 and GY25. General and specific conditions are not separated without structured source data.
Programme content
Study structure
Application and important dates
- Programme or course starts
- Programme or course ends
Salary and salary distribution
Common occupations after graduation
Students
Geographical background
Previous upper-secondary schools and programmes
Completion and outcomes
About the provider
Swedish University of Agricultural Sciences
Provider for the published education offering.
Sources and data quality
Education facts for the selected offering come from Skolverket Susa-navet.
Retrieved . Published . Times are shown in Swedish local time.
Source identity and publication version
- Publication version
- 8e217193-f5fa-4778-b085-a4521fd03e8d
- Education identity in the source
- i.uoh.slu.lv0140.10232.20262
- Offering identity in the source
- e.uoh.slu.lv0140.10232.20262
- Education-form source code
- HS
- Education code in the source
- LV0140
- Change time according to the source
- 2026-03-09T15:50:25
The provider, education and education offering are separate identities. Application information should be checked on the official website. Supplementary statistics have not been obtained from this source.